Sometimes you have to revel in chaos and who better to teach you than a child?
My boy and I made cookies today and I knew it was going to be messy. But I clad the dining table in vinyl thrift-store tablecloth and threw caution to the wind.
After rolling out the sugar cookie dough, we grabbed our cookie cutters and got to work. We managed to get about 11 cookies instead of the promised 4 dozen. Some of the blobs had to be creatively named.
There was much wailing while we were waiting for the cookies to bake until I produced the coloured sugar and silver dragees. Xavier tasted a pinch of this and a pinch of that and was soon reduced to a multi-coloured smile.
We decorated the cookies with the remaining sugar and dragees and iced them with Scribblers. What a great invention! I would have had a royal meltdown if I'd had to make royal icing.
We iced and ate, ate and sprinkled, sprinkled and drageed.
We did it. We made homemade Christmas cookies. The house is a mess and there are none left for the Christmas tree or the neighbours but the sheen of the red and green sugar between the floorboards will act as testament to our magical afternoon for a long time to come.
Sunday, December 12, 2010
Friday, December 3, 2010
Cheerio-no!
I remember complaining to my mother-in-law once, about how I never seemed to have time to clean the house. She said, "oh, it wouldn't take long to go through your house, would it?". I was speechless. I didn't have an answer for her, because I'd never 'gone through the house' once in the three years we'd been living here. In fact, I'm guessing there are a few nooks and crannies remaining that have yet to beblessed by a duster or a broom. I try to stay on top of things but, you know. My mother-in-law goes through her house every day. I don't know how she does it.
I use the "Cheerio gauge" to determine how clean the house is these days. Anyone with a toddler will know that Cheerios shrink with age. I'm not sure why this happens, I think it is a unique talent in the cereal community.
All I know is that the smaller the Cheerios I find, the more aged they are, and the more derelict I am in my duties. See Exhibit A from a few week ago:
Lately I haven't found any really small Cheerios. Hooray! I just hope it's because I've swept them up and not because they're so old that they're invisible to the naked eye.
I use the "Cheerio gauge" to determine how clean the house is these days. Anyone with a toddler will know that Cheerios shrink with age. I'm not sure why this happens, I think it is a unique talent in the cereal community.
All I know is that the smaller the Cheerios I find, the more aged they are, and the more derelict I am in my duties. See Exhibit A from a few week ago:
Lately I haven't found any really small Cheerios. Hooray! I just hope it's because I've swept them up and not because they're so old that they're invisible to the naked eye.
Monday, November 29, 2010
What a difference two years make
Usually I don't know how other people do it, but occasionally I don't know how I do it either. Do you ever get that feeling that you're looking back at another you, a you you're pretty impressed by? I don't get this feeling often, but today I've got it.
I'm playing the year ago game, but tacking on a year. This time two years ago I was in labour. We'd made it through close to 24 hours of labour at home and we'd called a cab to get to the hospital, we didn't have a car then. It was a cold night and I was so big my coat didn't fit around me. John was taking charge and kind of yelling at me, the way he does when he's feeling protective. When we made it to the hospital, it wasn't like the movies. It was quiet and there was paperwork to fill out and the waiting wasn't helping. Right about now I think I was requesting my epidural none too politely. We more scared than excited. This was it.
Today, our little guy is here and he'll be two years old in just a few hours. He's changed our lives forever. I don't know how we've done it but we have! Happy birthday Xavier!
I'm playing the year ago game, but tacking on a year. This time two years ago I was in labour. We'd made it through close to 24 hours of labour at home and we'd called a cab to get to the hospital, we didn't have a car then. It was a cold night and I was so big my coat didn't fit around me. John was taking charge and kind of yelling at me, the way he does when he's feeling protective. When we made it to the hospital, it wasn't like the movies. It was quiet and there was paperwork to fill out and the waiting wasn't helping. Right about now I think I was requesting my epidural none too politely. We more scared than excited. This was it.
Today, our little guy is here and he'll be two years old in just a few hours. He's changed our lives forever. I don't know how we've done it but we have! Happy birthday Xavier!
Wednesday, November 24, 2010
Still clinging to the grunge scene
Remember when stringy hair, Black Cons and lumberjack jackets were cool? Life was so much simpler then. I was always right on trend when Grunge was in.
Fast forward 20 years and I still feel a little bit stained, a little bit sloppy and I'm guessing it's not as cool as it used to be.
Or is it? According to Six Revisions, a web developers and designers site, Grunge style is a theme that features crooked, irregular, worn-and-torn visual elements.
I incorporate all of these things in my daily wardrobe! Hooray! The 80s are back and better than ever!
Check out their super cool grunge wallpaper for your desktop.
Fast forward 20 years and I still feel a little bit stained, a little bit sloppy and I'm guessing it's not as cool as it used to be.
Or is it? According to Six Revisions, a web developers and designers site, Grunge style is a theme that features crooked, irregular, worn-and-torn visual elements.
I incorporate all of these things in my daily wardrobe! Hooray! The 80s are back and better than ever!
Check out their super cool grunge wallpaper for your desktop.
Tuesday, November 23, 2010
wag jag so bad....
Sometimes I don't want to be sold a lifestyle or an antidote to my angst. Sometimes I just want to chuckle at something stupid enough that it could be written by me. I don't know if the copywriter had had a late night or the organization subscribes to the "so bad it's good" philosophy, but Wag Jag has some refreshingly horrendous marketing prose on its site.
For those of you who haven't heard of Wag Jag, it's the Johnny-come-lately of the group coupon space that Groupon kickstarted two years ago. Each day they offer a different gift certificate for a product/service at a discounted price and if enough people bite it's theirs. "Buy together and we all win!" says Wag Jag.
Yesterday they were offering $50 worth of cheese for $25 at Taste of Cheese, and described it thus (italics mine):
"The frustrations of in-person cheese buying can be easily avoided by taking your mouse on an online shopping brie. Get the cheddar you desire while saving wallet-chedda’ with today’s WagJag: for $25, you get a $50 credit to use at TasteofCheese.ca for any cheese, gift basket, or other product delivered to your door."
That's gouda stuff. Keep it real Wag Jag!
For those of you who haven't heard of Wag Jag, it's the Johnny-come-lately of the group coupon space that Groupon kickstarted two years ago. Each day they offer a different gift certificate for a product/service at a discounted price and if enough people bite it's theirs. "Buy together and we all win!" says Wag Jag.
Yesterday they were offering $50 worth of cheese for $25 at Taste of Cheese, and described it thus (italics mine):
"The frustrations of in-person cheese buying can be easily avoided by taking your mouse on an online shopping brie. Get the cheddar you desire while saving wallet-chedda’ with today’s WagJag: for $25, you get a $50 credit to use at TasteofCheese.ca for any cheese, gift basket, or other product delivered to your door."
That's gouda stuff. Keep it real Wag Jag!
Friday, November 19, 2010
November is my personal grooming month
November is more commonly known as Movember or even National Novel Writing month, but I'm assigning it personal grooming month. Yes, I suppose I should be groomed every month, but I'm just too busy. I've been showering and brushing on a regular basis, but I'm talking about the variety of grooming/hygiene services you need to make appointments for.
I figure November's the perfect time. Summer's over, so I'm in serious mode again. This month is the Christmas sweet spot too. Christmas craziness hasn't yet descended (shopping, decorating, sozzling and the like) but any work I get done might just stretch to the holiday.
So got my hair cut and coloured today, made a dentist appointment last week and will probably get some plucking done of some sort in the ensuing days of the month.
The other bonus to making November personal grooming month for us girls? No one will think we're participating in Movember...
What are you going to have done?
I figure November's the perfect time. Summer's over, so I'm in serious mode again. This month is the Christmas sweet spot too. Christmas craziness hasn't yet descended (shopping, decorating, sozzling and the like) but any work I get done might just stretch to the holiday.
So got my hair cut and coloured today, made a dentist appointment last week and will probably get some plucking done of some sort in the ensuing days of the month.
The other bonus to making November personal grooming month for us girls? No one will think we're participating in Movember...
What are you going to have done?
Friday, November 12, 2010
The only way we'll ever eat coq au vin at home
Dinner at our house is often cold and uninspired. John generally gives Xavier whatever he can scramble together as the beast is tearing up the house. Apples, pasta with cream cheese and baked beans are common, very common.
But dinner tonite was fancy. Coq au vin for me and Princess chicken for the boys (the poultry gender reversal was serendipity). No, I did not hack up a rooster and slave over a hot stove for two days. I went to the George Brown Chef School Bake and Take Out Shop. Hooray!
Three Coq au Vins, a Princess Chicken and a honking apple pie later and poof I feel like Mrs. Beaver Cleaver. She probably wouldn't have given a toddler coq au vin though...
But dinner tonite was fancy. Coq au vin for me and Princess chicken for the boys (the poultry gender reversal was serendipity). No, I did not hack up a rooster and slave over a hot stove for two days. I went to the George Brown Chef School Bake and Take Out Shop. Hooray!
Three Coq au Vins, a Princess Chicken and a honking apple pie later and poof I feel like Mrs. Beaver Cleaver. She probably wouldn't have given a toddler coq au vin though...
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